Is Zapp's Pretzel Stix New Orleans Style Voodoo Gluten Free?

Ingredients

Wheat Flour, Vegetable Oil (corn Oil, Sunflower Oil, Cottonseed Oil And/or Canola Oil), Salt, Sugar, Sodium Diacetate (artificial Flavor), Monosodium Glutamate, Torula Yeast, Dextrose, Onion Powder, Autolyzed Yeast Extract, Tricalcium Phosphate, Citric Acid, Yeast, Paprika (color), Garlic Powder, Calcium Silicate, Spice, Paprika Oleoresin (paprika Extract, Soybean Oil), Turmeric (color), Smoke Flavoring. Contains: Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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