452 Dairy Free Chocolate Chips Products

Compliant2,424 scans290 favorites4.0 (8 reviews)

Soft, chewy bar with a toasty, sweet flavor and bursts of rich, dark-sweet pieces; texture balances smooth and slightly crunchy elements. Commonly eaten as a portable snack, quick breakfast or hiking energy bite. Reviewers note satisfying taste and texture, convenient packaging, occasional stickiness and variable sweetness between batches and availability.

Compliant1,672 scans42 favorites3.7 (3 reviews)

GOMACRO Organic Smooth Sanctuary Double Chocolate Peanut Butter Bar is a tasty and nutritious snack option for people on the go. Made with organic ingredients like peanut butter, vegan chocolate, and peanut butter chips, this bar is great if you want something that tastes like a chocolate bar but isn't. It is also gluten free, soy free, and kosher. While some people may find the bars to be pricey, the quality ingredients make this bar a good value for the price.

Compliant817 scans5 favorites

Lily's Sweets Dark Chocolate Premium Baking Chips 55% Cocoa, available in a 9 oz case of 12, are highly regarded for their taste. These chips are not only delicious but also cater to specific dietary needs, as they are both keto-friendly and vegan. Customers appreciate the versatility of these baking chips, allowing them to enjoy their favorite treats while adhering to their dietary choices. With a rich cocoa content of 55%, these premium baking chips are a popular choice for those seeking a delectable dark chocolate option.

Compliant627 scans6 favorites

Sweet and salty flavor with a chewy texture and small soft inclusions; commonly eaten as a handheld snack, on the go, or a quick post workout refuel. Reviewers praise the satisfying taste and chew, while noting occasional stickiness, heat-related softening, and mixed opinions on sweetness and value, packaging durability concerns.

Compliant567 scans5 favorites

Ghirardelli semi sweet chocolate premium baking chips are a beloved choice among chocolate chip enthusiasts. Renowned for their rich chocolate flavor, these chips are often hailed as the best in the market. People rave about their deliciousness in cookies and brownies, making them a go-to option for baking enthusiasts. Furthermore, customers appreciate the freshness of these chips, which enhances their overall quality. With their superior taste and positive feedback from consumers, Ghirardelli semi sweet chocolate premium baking chips are a top choice for those seeking the perfect chocolate chip for their baking endeavors.

Compliant551 scans5 favorites

Sweet, mildly toasted flavor with tender chew and occasional small soft pieces; texture balances chewiness and slight crumble. Commonly eaten as an on-the-go snack, lunchbox addition, or quick energy bite. Reviewers often praise portability and satisfying texture while noting occasional variability in sweetness, firmness, and packaging consistency across different batches.

Compliant409 scans17 favorites

Rich intense dark chocolate flavor with pronounced bittersweet notes; firm glossy chips hold shape during baking yet melt smoothly when warmed. Commonly used in cookies, brownies, muffins, for melting into sauces or ganache, and as a dessert topping. Reviewers note consistent flavor and reliable meltability, occasionally citing strong bitterness levels.

Compliant396 scans1 favorites

Deep chocolate taste, fudgy, moist interior, and melty chocolate-chip pockets; brownies set firmer at edges with longer bake times. Frequently served as desserts, potluck contributions, or snack portions. Customer feedback commonly cites straightforward preparation, consistent chocolate richness, occasional variability in chewiness, and sensitivity to baking time and pan size variations.

Compliant368 scans4 favorites

Intense, bittersweet flavor with firm, glossy chips that melt smoothly when heated, producing a silky texture for batters, ganaches, and sauces. Commonly used in cookies, brownies, and melting applications, by home and professional bakers, reviewers note consistent sizing and reliable melt performance, while some mention price and packaging as drawbacks.

Compliant285 scans11 favorites

These chips deliver pronounced cocoa bitterness and moderate sweetness, with a firm snap that softens smoothly when melted. Commonly used for baking, melting, dipping, and snacking, reviewers note consistent quality, reliable melting behavior, and good value, while some mention a slightly intense, adult-oriented flavor profile, texture, and smooth finish overall.

Compliant213 scans7 favorites5.0 (1 reviews)

A dense, chewy snack bar with a pronounced chocolate profile and scattered nutty chips, offering moist, slightly crumbly texture and occasional chip crunch. Commonly eaten as an on-the-go snack, lunchbox item, or pre/post-exercise boost; reviewers note consistent flavor, convenient packaging, and satisfying sweetness though some find it sweeter than expected.

Compliant178 scans

Rich, intense dark chocolate flavor with a smooth, velvety melt; chips retain shape when baked yet soften for fudgy centers. Commonly used in baking cookies, brownies, melts, ganaches and as toppings. Reviewers cite consistent quality and robust flavor, reliable melting performance, and occasional reports of pronounced bitterness from some users.

Compliant150 scans

Bake Believe dark chocolate baking chips are known for their delicious taste. These baking chips are made with high-quality dark chocolate, perfect for adding rich, chocolatey flavor to your baked goods. People appreciate the delightful taste of these chips and enjoy using them in various recipes. With Bake Believe dark chocolate baking chips, you can elevate your baking creations and indulge in the decadence of dark chocolate.

Compliant121 scans1 favorites

Dark Chocolate 55 Cocoa Baking Chips by Lily's Sweets are a sweet chocolate made with 55% cocoa. These dark chocolate chips are made without added sugar and are sweetened with a stevia blend, which is a botanical sweetener. People love the taste and versatility of these chocolate chips. They are perfect for baking or snacking. Enjoy the rich flavor of dark chocolate with the added benefit of less sugar.

Compliant111 scans

A sweet-and-salty caramel profile with scattered chocolate-chip notes delivers a chewy, dense texture reviewers often describe as satisfying and portable. Common uses include quick snacks, hiking fuel, and lunch additions. Customers praise the chocolate bursts and lasting chew, while some reviewers describe it as sweeter than expected for everyday enjoyment.

Compliant76 scans

Dark baking chips offer a concentrated, bittersweet flavor with a firm, glossy texture that softens smoothly when heated. Commonly used in cookies, brownies, muffins, and for melting into sauces or glazes, they hold their shape in baked goods. Reviewers often note consistent meltability, pronounced flavor, and occasional premium pricing overall.

Compliant72 scans1 favorites

Rich, moderately bitter chocolate flavor with a smooth, glossy melt and firm bite; chips soften evenly when heated, making them suitable for baking, melting, or snacking. Reviewers commonly note consistent batch size, dependable performance in cookies and sauces, and a clean chocolate taste with restrained sweetness and a subtle finish.

Compliant64 scans1 favorites

These dark chocolate chips deliver intense cocoa flavor with a firm snap and smooth melt, often used for baking, cooking, melting, and snacking; reviewers note robust bitterness, reliable texture that holds shape in cookies, high-quality chocolate character, while some mention strong taste that may be too intense for some palates.

Compliant49 scans

Semi-sweet chocolate flavor with a smooth, slightly firm chip texture that melts predictably in baking. Common uses include cookies, brownies, muffins, sauces and snacks. Reviewers commonly report close-to-regular chocolate taste, reliable melting and occasional cooling aftertaste or slight graininess; opinions vary on sweetness intensity and mouthfeel across different recipe settings.

Compliant45 scans

These chips deliver a balanced cocoa forward flavor and smooth, slightly firm texture that softens when heated. Commonly used in cookies, brownies, baking mixes, and melting for sauces or dips. Customer reviews often note consistent sizing, reliable baking performance, and overall appropriate sweetness level for dessert applications and easy portioning.