87 Vegan Mozzarella Products

Compliant1,774 scans21 favorites5.0 (2 reviews)

Melty, savory topping delivers a balanced, mild-to-medium cheesy flavor over a crisp, thin base that becomes golden and slightly chewy when heated. Texture contrasts between stretchy topping and firm edges. Commonly reheated for quick weeknight dinners, shared at casual gatherings, or paired with salads for light meals or as leftovers.

Compliant975 scans58 favorites1.0 (1 reviews)

Mild, slightly tangy mozzarella-style flavor with a creamy, pliable texture that softens and melts evenly. Commonly used as a pizza topping, in lasagna, on baked casseroles, paninis, and salads, it provides cohesive melt and light stretch. Reviewers note reliable melting performance, mild taste, and occasional oil separation and mild aftertaste.

Compliant857 scans19 favorites

Shredded mozzarella-style product has a mild, slightly tangy taste, melting to a soft, stringy, creamy texture when heated. Commonly used on pizza, lasagna, casseroles and baked pasta, reviewers cite dependable melt, occasional rubbery or oily texture in some batches, and generally acceptable flavor for informal cheese dishes in home kitchens.

Compliant621 scans3 favorites

Savory, slightly smoky topping and lightly seasoned profile complements a crisp, thin crust that browns evenly; melty shreds create a stretchy, creamy bite while edges remain chewy. Commonly used for quick weeknight dinners, casual gatherings, and snack portions. Reviews often cite convenience, variable oven crispiness, and satisfying texture for reheats.

Compliant508 scans4 favorites

This frozen item delivers smoky, savory flavors with a slightly charred finish and a chewy yet crisp texture; consumers commonly bake it for quick weeknight meals or casual gatherings. Reviewers report consistent flavor and crispness, while some note uneven topping distribution and occasional variations in baking time and temperature settings.

Compliant247 scans3 favorites

Thin-crust pizza presents a mild, well-balanced topping flavor with light herbal notes and a subtly tangy finish. Crust bakes to crisp edges with a softer, slightly chewy center. Consumers commonly use it for quick weeknight dinners, reheated lunches, or shared appetizers; reviews note convenience, variable oven crispiness, and consistent portioning.

Compliant239 scans4 favorites

Follow Your Heart Dairy Free Cheese Mozzarella is a vegan cheese that is highly regarded by people. It is known for its ability to melt well, making it a popular choice among vegans. This cheese does not contain soy or canola oil, which is appreciated by many consumers. Made with high-quality ingredients, it is said to taste great, making it a fantastic option for vegans.

Compliant105 scans

Mild, creamy flavor with a subtle tang; firm, springy texture that yields a smooth stretch when warmed. Commonly used as a snack, for dipping, in sandwiches, or melted on hot dishes. Customer reviews frequently note satisfactory meltability and convenient portioning, while some report variable texture and flavor intensity across batches.

Compliant76 scans

Mild, cheese-like flavor with a crisp, golden exterior and a soft, melty interior when heated. Often served as a snack, appetizer, or party finger food alongside marinara or dipping sauces. Reviewers commonly note reliable crisping and decent meltability, though some report uneven texture or a milder-than-expected flavor and occasional oiliness.

Compliant56 scans

Mild, creamy flavor with soft, elastic texture that melts and stretches when heated; commonly used on pizza, pasta bakes, sandwiches, and salads. Customer reviews often cite dependable meltability and pleasant mouthfeel, while some describe a slightly rubbery feel or milder-than-expected taste, and note versatility for casual meals and everyday use.

Compliant45 scans19 favorites

Good Planet Foods dairy free mozzarella shreds are a popular vegan cheese option. These plant-based shreds offer a great taste and are loved by people who appreciate its cheese-like flavor. With 1/3 less fat and calories than traditional cheese, it is a healthier alternative. It is also free from the top 8 major food allergens, making it suitable for those with dietary restrictions. Users find it versatile, using it in various dishes such as salads, tacos, omelettes, soups, chili, and lasagna. The cheese has superior meltability, making it a preferred choice for grilled cheese and macaroni and cheese. People also mention that they would buy this cheese again and consider it one of the clean dairy alternatives available.

Compliant30 scans

Mild, creamy mozzarella with a subtle savory note delivers soft, stringy melt and a slightly moist, shredable texture; commonly used for pizza, baked pasta, casseroles, salads, and sandwiches. Reviewers commonly cite good meltability and convenience, noting occasional clumping in the bag and mixed opinions on flavor subtlety and aroma overall.