Is Acidophilus Gluten Free?

Safe

This ingredient is generally considered compatible with a Gluten Free diet.

Acidophilus and the Gluten Free Diet

Acidophilus, or Lactobacillus acidophilus, is a type of probiotic bacteria that is naturally present in the human gut and is often added to various foods, particularly dairy products, to enhance their probiotic content. It is renowned for its ability to aid digestion and support a healthy balance of gut flora. This bacterium is most commonly found in products like yogurt and kefir, but it can also be taken as a dietary supplement in capsule or powder form.

Unsure about an ingredient? Scan it instantly.

Try Spoonful

Frequently Asked Questions

Foods That Commonly Contain Acidophilus

Yogurt
Kefir
Fermented milk products

Check any product label in seconds.

Download Spoonful

Popular Gluten Free Products

Top-scanned products verified as gluten free friendly

Also Check

View full Acidophilus profile

Take the Guesswork Out of Grocery Shopping

Join thousands who use Spoonful to find foods that match their dietary needs.

Download on the App StoreGet it on Google Play