Is Suet Gluten Free?
SafeThis ingredient is generally considered compatible with a Gluten Free diet.
Suet and the Gluten Free Diet
Suet is a type of animal fat primarily obtained from cattle and sheep. It is a hard, white fat that surrounds the kidneys and loins, and it is valued for its high melting point, making it ideal for pastry and pudding recipes. Suet is traditionally used in British cuisine for dishes such as suet pudding, dumplings, and mincemeat.
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Foods That Commonly Contain Suet
British Pudding
Mincemeat
Dumplings
Meat Pies
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