Is Vodka Gluten Free?

Caution

Vodka is a distilled alcohol. The distilling process removes gluten and thus vodka is considered gluten-free. However, gluten may have been added back as a flavoring after the distillation process. Check with the manufacturer to determine if this specific product is gluten-free.

Vodka and the Gluten Free Diet

Vodka is a clear, distilled alcoholic beverage traditionally made from fermented grains such as wheat, rye, or barley, but it can also be distilled from potatoes, corn, and other ingredients. The distillation process removes most impurities, resulting in a neutral taste and high alcohol content. Vodka is popular worldwide and is often used as a base for cocktails.

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Serving Size & Dosage

This ingredient is a type of alcohol which may include this allergen.

Serving size guidance is general. Individual tolerance to Vodka may vary. Consult a dietitian for personalized advice.

Frequently Asked Questions

Foods That Commonly Contain Vodka

Cocktails
Mixed drinks
Bloody Mary
Moscow Mule
Vodka Martini

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