Is 100% LACTOSE FREE SOUR CREAM Vegetarian?
Description
Green Valley Organics Sour Cream is a lactose-free sour cream brand that is easy to digest. It is also certified low FODMAP and made in the United States. This product is made from quality ingredients and does not contain gums or stabilizers. People love this sour cream because it is thick, creamy, and tastes good. Some even enjoy eating it with a spoon. Overall, Green Valley Organics Sour Cream offers a lactose-free option with positive feedback from consumers.
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Description
Green Valley Organics Sour Cream is a lactose-free sour cream brand that is easy to digest. It is also certified low FODMAP and made in the United States. This product is made from quality ingredients and does not contain gums or stabilizers. People love this sour cream because it is thick, creamy, and tastes good. Some even enjoy eating it with a spoon. Overall, Green Valley Organics Sour Cream offers a lactose-free option with positive feedback from consumers.
Ingredients
Cultured Pasteurized Light Cream And Nonfat Milk, Enzymes Including Lactase!, !Lactase Enzyme Not In Regular Sour Cream
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Reviews
Tastes Great
Tastes like ordinary sour cream