Is 100% WHOLE GRAIN RYE, SPRINKLED WITH BLUE POPPY SEEDS & SEA SALT, BLUE POPPY SEEDS & SEA SALT Low FODMAP?
Why it's not low FODMAP
- whole grain rye flour
whole grain rye flour
Dietitian noteRye, rye bread, and rye flour are all high FODMAP at a normal serving size.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
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Ingredients
Whole Grain Rye Flour, Flaxseeds, Blue Poppy Seeds, Yeast, Salt, Sea Salt.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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Where to buy
100% WHOLE GRAIN RYE, SPRINKLED WITH BLUE POPPY SEEDS & SEA SALT, BLUE POPPY SEEDS & SEA SALT is available at 3 retailers
About this product
Bread · Cracker


