Is 15 Jam Portions Gluten Free?

Ingredients
strawberry (35%), fructose glucose syrup, sugar thickener (fectin), acidity regulator (citric acid). prepared with 35 g of fruit per 100 g total sugar content 72.7 g per 100 g storage: store in cool and dry place.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Jam · Spreadable


