Is 2% MILKFAT COTTAGE CHEESE, PUMPKIN & SPICE Low FODMAP?
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Ingredients
CULTURED PASTEURIZED SKIM MILK, SKIM MILK, WATER, PUMPKIN PUREE, FRUCTOSE, CREAM, MILK PROTEIN CONCENTRATE, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, PUMPKIN PIE SPICE, SEA SALT, PECTIN, PLANT-BASED GUMS (CAROB BEAN, GUAR BEAN), GINGER, NUTMEG, POTASSIUM SORBATE (PRESERVATIVE), NATURAL MILK SALTS, ANNATO (FOR COLOR), VITAMIN A PALMITATE, LIVE & ACTIVE CULTURE: B. LACTIS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.