Is 3.2% French vanilla flavoured probiotic Balkan style yogurt, Organic Dairy Free?
Description
French vanilla flavor offers a pronounced sweet aroma balanced by mild tang; texture is dense, spoonable and creamy with custard-like body. Commonly eaten at breakfast or as a snack, it is paired with fruit, granola or used in smoothies and baking. Reviewers overall note consistent vanilla intensity and thick consistency.
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Description
French vanilla flavor offers a pronounced sweet aroma balanced by mild tang; texture is dense, spoonable and creamy with custard-like body. Commonly eaten at breakfast or as a snack, it is paired with fruit, granola or used in smoothies and baking. Reviewers overall note consistent vanilla intensity and thick consistency.
Ingredients
ORGANIC WHOLE MILK, ORGANIC CANE SUGAR, SKIM MILK POWDER, ORGANIC NATURAL FLAVOUR, ACTIVE BACTERIAL CULTURE (INCLUDING PROBIOTIC CULTURES LACTOBACILLUS ACIDOPHILUS, BIFIDOBACTERIUM LACTIS AND LACTOBACILLUS PARACASEI). NO GELATINE. NO GLUTEN. NO PRESERVATIVES.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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