Is 365 Everyday Value, Organic Chewy Granola Bar, Chocolate Chip, 8 ct Gluten Free?
Description
Soft, chocolate-chip chewy bars offer a noticeable sweet chocolate flavor with a tender, slightly dense texture; commonly eaten as on-the-go snacks, lunchbox additions, or quick energy bites. Reviewers note consistent chewiness and portability, praising convenience while some report occasional hardness or variability in freshness across packages and occasional packaging concerns.
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Description
Soft, chocolate-chip chewy bars offer a noticeable sweet chocolate flavor with a tender, slightly dense texture; commonly eaten as on-the-go snacks, lunchbox additions, or quick energy bites. Reviewers note consistent chewiness and portability, praising convenience while some report occasional hardness or variability in freshness across packages and occasional packaging concerns.
Ingredients
Organic Granola (Organic Whole Grain Rolled Oats, Organic Agave Nectar, Organic Cane Sugar, Organic Expeller Pressed Sunflower Seed Oil, Organic Honey, Organic Soy Lecithin [Emulsifier]), Organic Tapioca Syrup, Organic Semisweet Chocolate Chips (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Soy Lecithin [Emulsifier]), Organic Crisp Brown Rice (Organic Brown Rice Flour, Organic Cane Sugar, Calcium Carbonate, Salt), Organic Cane Sugar, Organic Honey, Organic Expeller Pressed Sunflower Seed Oil, Organic Dried Coconut, Calcium Carbonate, Natural Flavor, Organic Nonfat Dry Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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