Is 4 CHEESE MEDLEY CHEDDAR, PARMESAN, ROMANO & SWISS CHEESES AND CREAMY WHIPPED POTATOES MINIS PIEROGIES, 4 CHEESE MEDLEY Gluten Free?
Description
Small stuffed dumplings offer a rich, savory, mildly tangy flavor with a creamy, smooth interior and tender, pillowy exterior that crisps when pan-fried. Commonly served as quick sides, appetizers, or snackable party bites, shoppers note convenient preparation, consistent creaminess, and occasional variations in seasoning or size and reheating convenience praised.
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Description
Small stuffed dumplings offer a rich, savory, mildly tangy flavor with a creamy, smooth interior and tender, pillowy exterior that crisps when pan-fried. Commonly served as quick sides, appetizers, or snackable party bites, shoppers note convenient preparation, consistent creaminess, and occasional variations in seasoning or size and reheating convenience praised.
Ingredients
Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Dehydrated Potatoes (Potatoes, Mono & Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Four Cheese Blend Powder (Cheddar/parmesan/romano/swiss Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Maltodextrin, Whey, Cultured Buttermilk, Sunflower, Soybean Oil, Salt, Natural Flavor, Sodium Phosphate, Sodium Citrate, Yeast Extract, Annatto And Turmeric (Color), Citric Acid), Natural Flavor (Whey, Butteroil, Corn Syrup Solids, Salt, Guar Gum, Annatto And Turmeric (Color)), Salt, Eggs, Onion, Garlic, Water, Garlic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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