Is 5/8 BEER BATTERED ONION RINGS Low FODMAP?
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Ingredients
SLICED YELLOW ONIONS, BATTER [BEER (WATER, MALTED BARLEY, HOPS, BREWER'S YEAST), WHEAT FLOUR, CORN STARCH, MODIFIED CORN STARCH, YELLOW CORN FLOUR, SUGAR, SALT, DRIED ONION, DEXTROSE, DRIED WHEY, SODIUM ALGINATE, SPICE, MILK PROTEIN CONCENTRATE, SPICE EXTRACT, YELLOW 5, RED 40], BREADER [BLEACHED WHEAT FLOUR, WHEY, SUGAR, YEAST, SALT], BEER PREDUST [BLEACHED WHEAT FLOUR, SALT, MALTODEXTRIN, DRIED WHEY, DEXTROSE, MIXED TRIGLYCERIDES, AUTOLYZED YEAST EXTRACT, DRIED BEER, SILICONE DIOXIDE, ISOAMYL ALCOHOL, GELATIN, NATURAL AND ARTIFICIAL FLAVORING, SODIUM BENZOATE, CARBOXYMETHYLCELLULOSE, AND GUM ACACIA], PREDUST [BLEACHED WHEAT FLOUR, SALT, WHEY, CANOLA OIL], CLEAR LIQUID FRYING SHORTENING [FULLY REFINED SOYBEAN OIL. DIMETHYLPOLYSILOXANE, AN ANTI-FOAM AGENT, ADDED. TBHQ ANTI-OXIDANT ADDED TO PRESERVE FRESHNESS].
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.