Is 505 Southwestern Green Chile Medium Queso Dip Jar - 15 Oz Alpha-Gal?
Description
Creamy, medium-heat queso with a smooth yet slightly chunky texture and a balanced, mildly smoky flavor. Commonly used as a chip dip or warm topping for tacos, nachos, burritos, and baked potatoes. Customer reviews frequently note authentic flavor and convenience, with occasional comments about thin consistency or pronounced savory taste.
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Description
Creamy, medium-heat queso with a smooth yet slightly chunky texture and a balanced, mildly smoky flavor. Commonly used as a chip dip or warm topping for tacos, nachos, burritos, and baked potatoes. Customer reviews frequently note authentic flavor and convenience, with occasional comments about thin consistency or pronounced savory taste.
Ingredients
WATER, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, JALAPENO PEPPERS, MALTODEXTRIN, MODIFIED CORN STARCH, RED BELL PEPPERS, ROASTED GREEN CHILE (GREEN CHILE PEPPERS, GARLIC SALT, LIME JUICE CONCENTRATE), WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF THE FOLLOWING: DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), SALT, SODIUM PHOSPHATE, CITRIC ACID, CALCIUM CHLORIDE), SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, DATEM, SODIUM ALGINATE, XANTHAN GUM, VINEGAR, SODIUM CITRATE, SORBIC ACID (PRESERVATIVE), MONOSODIUM GLUTAMATE, BETA CAROTENE, PAPRIKA & ANNATTO EXTRACT
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.