Is 7-LAYER BLEND MILD CHEDDAR, SHARP WHITE CHEDDAR, MONTEREY JACK, ASADERO, LOW-MOISTURE MOZZARELLA, SHARP CHEDDAR, AND QUESO QUESADILLA SHREDDED CHEESES, 7-LAYER BLEND Vegetarian?

Description
Balanced mild-to-sharp flavor and creamy, meltable texture make this shredded blend suitable for tacos, quesadillas, casseroles, pizzas, and pasta bakes. Customer feedback commonly cites reliable melting, smooth stretch, and versatile savory flavor, with occasional notes about saltiness and variable shredding size across packages and generally consistent package freshness often reported.

Description
Balanced mild-to-sharp flavor and creamy, meltable texture make this shredded blend suitable for tacos, quesadillas, casseroles, pizzas, and pasta bakes. Customer feedback commonly cites reliable melting, smooth stretch, and versatile savory flavor, with occasional notes about saltiness and variable shredding size across packages and generally consistent package freshness often reported.
Ingredients
Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)), Sharp White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero Cheese (Pasteurized Milk, Cheese Culture, Salt, Citric Acid, Enzymes), Low-moisture Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)), Queso Quesadilla Cheese (Pasteurized Milk, Cheese Culture, Salt, Vinegar, Citric Acid, Enzymes), Modified Cornstarch Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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