Is A Taste of Mexico Taco seasoning Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • onion
  • garlic
  • yellow maize flour
  • tomato

onion

Dietitian note

Onion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • green tips of spring onion
  • green tips of leek
  • green tips of scallion
  • chive
garlic
yellow maize flour
tomato

Every flagged ingredient, explained

Notes and swaps for all 4 flagged ingredients, plus low FODMAP products to buy instead.

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Ingredients

Spices And Herbs (Paprika, Cumin, Orgegano, Black Pepper, Coriander), Vegetable Powders (Tomato, Onion, Garlic), Salt, Yellow Maize Flour, Sugar, Acidity Regulator (Citric, Acid), Anti-caking Agent, Canola Oil (Antioxidant )

Check A Taste of Mexico Taco seasoning against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Seasoning · Powder

Flavor
SavoryGarlickySaltySpicy
Texture
Powdery
Commonly used for
CookingMarinadingMeal PrepTopping
Low FODMAP? A Taste of Mexico Taco seasoning | Spoonful