No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving.

Is A TASTE OF THAI, RED CURRY PASTE Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving.
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Ingredients

RED CHILI, SALT, LEMONGRASS, ONION, GARLIC, GALANGAL, DEXTROSE, KAFFIR LIME PEEL, CUMIN POWDER, PAPRIKA OLEORESIN, CORIANDER.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Seasoning · Spreadable

Flavor
SpicyCitrusHerbaceousSavory
Texture
Dense
Commonly used for
CookingMeal PrepStir FrySoup
Low FODMAP? A TASTE OF THAI, RED CURRY PASTE | Spoonful