Is Abbott's Bakery Sourdough Rye Bread Sandwich Slice Loaf 760g Wheat Free?

Description
Tangy sourdough character combines with subtle rye depth, offering a balanced, mildly acidic flavor. The crumb is dense and slightly chewy with a firm crust that toasts well. Commonly used for robust sandwiches, open-faced toasts and as a companion to soups; reviewers mention consistent freshness and hearty texture and aroma.
Why it's not wheat free
- wheat flour
- wheat sourdough powder
- wheat gluten
- wheat semolina
- wheat
- rye flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Tangy sourdough character combines with subtle rye depth, offering a balanced, mildly acidic flavor. The crumb is dense and slightly chewy with a firm crust that toasts well. Commonly used for robust sandwiches, open-faced toasts and as a companion to soups; reviewers mention consistent freshness and hearty texture and aroma.
Ingredients
Wheat Flour, Water, Rye Flour (6%), Wheat Sourdough Powder (3%), Wheat Gluten, Bakers Yeast, Vinegar, Canola Oil, Iodised Salt, Soy Flour, Wheat Semolina (0.5%), Vegetable Emulsifiers (481, 472e), Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).
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Where to buy
Abbott's Bakery Sourdough Rye Bread Sandwich Slice Loaf 760g is available at 1 retailer
About this product
Bread · Loaf


