Is AÇAI BOWL PROTEIN Low FODMAP?
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Ingredients
AÇAÍ PUREE (WATER, AÇAÍ SKIN & PULP, LIME JUICE), BANANAS (BANANAS, ASCORBIC ACID (TO PROMOTE COLOR RETENTION), CITRIC ACID), PINEAPPLE, BLUEBERRIES, TOPPING (OATS, CANE SYRUP, CAVIE SUGAR, SOY PROTEIN CRISPS [SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT]), SUNFLOWER OIL, PROTEIN POWDER (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT), ALMONDS, HONEY, SALT, NATURAL FLAVORS), HONEY, ALMOND BUTTER, PEA PROTEIN POWDER, CITRIC ACID
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.