Is AG1 Daily Foundational Nutrition Support With Vitamins, Minerals, Botanicals And Bacterial Cultures Gluten Free?

Ingredients

Apple Powder, Pea Protein, Soy Hulls, Soy Lecithin, Whey Protein Isolate, Inulin, Plum Extract, Calcium Salts Of Citric Acid, Citrus Flavonoids (natural Flavourings), Powdered Papaya Fruit, Powdered Acerola Fruit, Powdered Beet Root, Powdered Carrot Root, Cocoa Powder, Fruit Extract (acerola), Ginger Root Extract, Ginseng Root Extract, Cinnamon Bark Extract, Rosemary Leaf Extract, Slippery Elm Bark Powder, Shiitake Mushroom Powder, Reishi Mushroom Powder, Maitake Mushroom Powder, Yeast (saccharomyces Cerevisiae), Fish Oil Powder, Silicon Dioxide, Fruit Extract (grape), L-carnitine L-tartrate, Coenzyme Q10 (ubiquinone), Ascorbic Acid, Succinic Acid, Alpha Lipoic Acid, Choline Bitartrate, Vitamin E (d-alpha Tocopherol), Vitamin C (ascorbic Acid), Vitamin B6 (pyridoxal 5-phosphate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Niacin (nicotinic Acid), Pantothenic Acid (d-calcium Pantothenate), Folic Acid, Biotin, Vitamin B12 (cyanocobalamin), Vitamin D3 (cholecalciferol), Vitamin K (menaquinone-7), May Contain Traces Of Celery.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Supplement · Powder