Is Against The Grain Gourmet Grain Free Uncured Pepperoni Pizza, 15 Ounce GERD Friendly?
Description
Bold, savory topping crowns a thin crust noted for a crisp exterior and slightly chewy interior; reviewers commonly use it as a quick oven or skillet meal, weekday convenience, and snack. Feedback often cites satisfying flavor but occasional uneven browning or localized greasiness after cooking, with size variations, as reported.
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500K+ downloads • 4.6★ rating
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Why it's not GERD friendly
- beef
- uncured pepperoni
- pork
- parmesan cheese
- citric acid
- mozzarella cheese
- cheese culture
- cheese cultures
- garlic powder
- fresh vine-ripened california tomatoes
- tomato paste
- pasteurized milk
- +3 more
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bold, savory topping crowns a thin crust noted for a crisp exterior and slightly chewy interior; reviewers commonly use it as a quick oven or skillet meal, weekday convenience, and snack. Feedback often cites satisfying flavor but occasional uneven browning or localized greasiness after cooking, with size variations, as reported.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Crust: Tapioca Starch, Milk, Eggs, Canola Oil, Cheddar Cheese (fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Topping: Tomato Paste (fresh Vine-ripened California Tomatoes, Citric Acid), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni - (pork, Beef, Salt, Contains Less Than 2%: Mustard, Sugar, Spice Extractive Of Paprika (color) Spice Extractives, Garlic Powder, Citirc Acid, Lactic Acid Starter Culture, Celery Powder, No Nitrite Or Nitrate Added Except For Naturally Occuring In Celery Powder), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes). Contains Milk And Eggs.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
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Where to buy
Against The Grain Gourmet Grain Free Uncured Pepperoni Pizza, 15 Ounce is available at 1 retailer
About this product
Unknown · Frozen