Is Aged White Cheddar Baked Rice And Corn Puffs, 4 oz Gluten Free?
Description
Pirate's Booty Aged White Cheddar Puffs are a delicious snack made from puffed rice and corn, blended with real aged white cheddar. These puffs are baked to perfection, using natural ingredients that meet pirate standards. They are gluten-free, peanut & tree nut-free, and do not contain artificial colors or preservatives. Each serving of these puffs is 140 calories. The cheese used in these puffs is aged to perfection, resulting in a delightful taste. People love the taste of Pirate's Booty Aged White Cheddar Puffs.
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Description
Pirate's Booty Aged White Cheddar Puffs are a delicious snack made from puffed rice and corn, blended with real aged white cheddar. These puffs are baked to perfection, using natural ingredients that meet pirate standards. They are gluten-free, peanut & tree nut-free, and do not contain artificial colors or preservatives. Each serving of these puffs is 140 calories. The cheese used in these puffs is aged to perfection, resulting in a delightful taste. People love the taste of Pirate's Booty Aged White Cheddar Puffs.
Ingredients
Cornmeal, Rice Flour, Sunflower Oil, Expeller Pressed Canola Oil, Maltodextrin, Organic Cheddar Cheese (Organic Milk, Cultures, Salt, Enzymes), Organic Buttermilk, Salt, Natural Flavor, Sea Salt, Citric Acid, Organic Skim Milk, Organic Black Pepp
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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