Is Ah Caramel saveur érable Dairy Free?

Ingredients

Sucres (sucre, glucose, cassonade, sirop d'érable), Farine de blé enrichie, Huiles de palme et/ou de palmiste hydrogénées, Huile végétale, Eau, Œufs entiers liquides, Blancs d'œufs liquides, Glycérine, Cacao, Substances laitières modifiées, Sel, Poudre à pâte, Huiles de palme et de palmiste modifiées, Lécithine de soya, Propylène glycol, Huile de noix de coco hydrogénée, Huile végétale hydrogénée, Fécule de maïs, Sorbate de potassium, Monostearate de sorbitan, Mono - et diglycérides, Amidon de blé, Polysorbate 60, Carraghénine, Gomme xanthane, Acide sorbique, Bisulfate de sodium, Tristéarate de sorbitan, Polysorbate 65, Gomme de cellulose, Protéine de soya, Alginate de sodium et/ou de calcium et/ou d'ammonium, Arôme naturel.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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