Is Ah So® Chinese-style Sauce 11 Oz Vegetarian?
Description
A Chinese-style condiment offering a glossy, thick, pourable texture and a sweet-savory umami profile used for glazing, stir-frying, marinating, and as a dipping sauce. Customers note strong concentrated flavor, convenient jar packaging, versatility in home cooking, differing opinions on sweetness and saltiness, and easy storage for pantry use.
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Description
A Chinese-style condiment offering a glossy, thick, pourable texture and a sweet-savory umami profile used for glazing, stir-frying, marinating, and as a dipping sauce. Customers note strong concentrated flavor, convenient jar packaging, versatility in home cooking, differing opinions on sweetness and saltiness, and easy storage for pantry use.
Ingredients
Corn Syrup, Sugar, Water, Specially Fermented Soybean, Salt, Modified Corn Starch, Hydrolyzed Corn Protein, Garlic Powder And Red No, 3, Caramel Color Added
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.