Is Ajumma Republic Korean Spicy Chicken Sauce - 100g Vegan?

Ingredients

Water, Corn Syrup, Soy Sauce, Defatted Soybean, Salt, Ethyl Alcohol, High Fructose Corn Syrup, Wheat, Hot Red Pepper Paste, Wheat Flour, Red Chilli Pepper Powder, Garlic, Onion, Sugar, Tomato Ketchup (Water, Tomato Paste, Fructose, Fermented Vinegar, Salt, Sugar, Thickener: E1422, Ketchup Spice (Nutmeg, Cloves, White Pepper, Onion Powder, Red Chilli Pepper, Garlic Powder)), Red Chili Pepper Powder, Garlic Powder (Garlic, Maltodextrin, Anti-caking Agent: E551), Onion Powder (Onion, Maltodextrin, Anti-caking Agent: E551), Apple Extract, Pear Extract, Ginger, Thickener: E1442, Sesame Oil, Black Pepper Powder, Soybean Oil, Vitazen S (Yucca Extract, Maltodextrin, High Fructose Corn Syrup, Acidity Regulator: E330, Emulsifier: E475, Water, Acidity Regulator: E270, Mustard, Essential Oil), Thickener: E415, Grapefruit Seed Extract, Red Chilli Pepper Extract, Capsaicin Powder

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

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