Is Aldi Asia Specialities Dark Soy Sauce Vegetarian?
Description
Rich, full-bodied umami with a slightly sweet, salty intensity; viscous, glossy texture that coats ingredients. Commonly used to deepen color and flavor in stir-fries, marinades, braises, glazing and dipping. Reviewers frequently cite strong savory impact, good value and reliable consistency; a minority note it can be notably salty and darkening.
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Description
Rich, full-bodied umami with a slightly sweet, salty intensity; viscous, glossy texture that coats ingredients. Commonly used to deepen color and flavor in stir-fries, marinades, braises, glazing and dipping. Reviewers frequently cite strong savory impact, good value and reliable consistency; a minority note it can be notably salty and darkening.
Ingredients
Water, Sugar, Salt, Soy Sauce Extract (10%) (water, Defatted Bean, Salt, Roasted), Colour: Ammonia Caramel; Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate. Contains: Soya And Wheat. Including Cereals Containing Gluten. May Also Contain Peanuts And Nuts.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.