Is Aleias Gluten Free Foods Peanut Butter Cookies, 9 Oz - 9 Oz Vegan?
Description
The Aleias Gluten Free Foods Peanut Butter Cookies, 9 Oz - 9 Oz are a good gluten free alternative for those who are looking for a tasty treat. The cookies are a little crumbly, but the taste is worth it. These cookies are made with high quality old-fashioned peanut butter, hand-textured, and are very flavorful. The extra rich cookies melt in your mouth and are made with peanut butter, butter, sugar, tapioca flour, whole grain sorghum flour, eggs, cream of tartar, and vanilla extract. The cookies are kosher and gluten free.
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Description
The Aleias Gluten Free Foods Peanut Butter Cookies, 9 Oz - 9 Oz are a good gluten free alternative for those who are looking for a tasty treat. The cookies are a little crumbly, but the taste is worth it. These cookies are made with high quality old-fashioned peanut butter, hand-textured, and are very flavorful. The extra rich cookies melt in your mouth and are made with peanut butter, butter, sugar, tapioca flour, whole grain sorghum flour, eggs, cream of tartar, and vanilla extract. The cookies are kosher and gluten free.
Ingredients
Peanut Butter (Natural Fresh Ground Peanuts, Salt), Pure Cane Sugar, Butter, Tapioca Flour, Whole Grain Sorghum Flour, Eggs, Cream Of Tartar, Pure Vanilla Extract, Baking Soda, Salt, Contains: Eggs, Milk, Peanuts, Handcrafted And Packaged In A Dedicated Gluten Free Bakery Facility, Contains: Handcrafted And Packaged In A Dedicated Gluten Free Bakery Facility
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.