Is All dressed pizza Gluten Free?

Ingredients

Unbleached Wheat Flour, Water, Canola Oil, Organic Golden Cane Sugar, Sea Salt, Skimmed Milk Powder, Yeast, Tomato Sauce: Crushed Tomatoes (Citric Acid), Parmesan Cheese, Olive Oil, Dehydrated Garlic, Herbs, Spices, Topping: Pepperoni (Pork, Beef, Water, Wheat Flour, Wheat Gluten, Salt, Spices, Tapioca Starch, Sodium Phosphate, Sugars (Dextrose), Sodium Erythorbate, Smoke Flavour, Sodium Nitrite), Mushrooms, Green Bell Peppers, Mozzarella And Brick Cheese Blend: Pasteurized Milk, Modified Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Contains: Wheat Milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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