Is All The Good Things Vegetarian?
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Ingredients
Whole Milk*, Heavy Cream*, Coconut Syrup*, Caramel Base* (Lowfat Milk* [Lowfat Milk*, Vitamin A Palmitate, Vitamin D3.], Tapioca Syrup, Coconut Sugar, Water, Half and Half* [Milk*, Cream*], Salt, Baking Soda, Vanilla Extract*, Pectin), Fudge Swirl* (Water, Coconut Sugar, Cocoa*+ [processed with alkali], Vanilla Extract*, Guar Gum*), Fudge Dough* (Oat Flour*, Coconut Sugar*, Maple Sugar*, Coconut Oil*, Water, Cocoa*+ [processed with alkali], Avocado Oil*, Sea Salt, Cocoa Extract*, Vanilla Extract*, Baking Soda, Guar Gum*), Peanut Butter Chips* (Peanut Flour*, Cocoa Butter*, Coconut Sugar*, Sea Salt), Nonfat Milk*, Egg Yolk*, Vanilla Extract*, Guar Gum*
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.