Is ALLEGRO, RASPBERRY CHIPOTLE MARINADE Low FODMAP?

Ingredients

High Fructose Corn Syrup, Water, Red Raspberries, Sugar, Distilled Vinegar, Natural Raspberry Flavor, Salt, Chipotle Pepper Flavor (Sunflower Oil, Natural Smoke Flavor, Natural Flavor), Green Jalapeno Peppers, Dried Garlic, Seasoned Pepper Blend (Black Pepper, Sugar, Red & Green Bell Peppers, Sulfiting Agent), Spice, Guar Gum, Xanthan Gum, Dried Onion, Chipotle Pepper Powder, Potassium Sorbate and Sodium Benzoate (to Preserve Freshness).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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