Is Allergy Smart Low FODMAP?
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Ingredients
Gluten-free oats, brown sugar*, sustainable palm shortening, rainbow sprinkles (sugar, corn starch, palm oil, palm kernel, sunflower lecithin, natural vanilla flavor, spirulina extract, vegetable juice, riboflavin, annatto extract, carnauba wax), maple syrup, invert sugar*, tapioca syrup, vanilla extract, vanilla flavour*, organic flavour, aluminum-free baking powder, Himalayan salt, aluminum-free baking soda. *Organic ingredients
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.