Is Alli & Rose Chocolate Dipped Coconut Rolls With Almond Flakes Gluten Free?

Ingredients

Milk chocolate (sugar, cocoa butter, full cream milk powder, cocoa mass, soy lecithin as an emulsifier, natural vanilla flavoring), pasteurized coconut milk, tapioca starch, almond flakes, coconut sugar, granulated sugar, egg, salt, black sesame seeds, cocoa powder. Contains milk, soy, tree nuts (coconut, almond), egg, sesame. Produced on equipment that also contains wheat (gluten) products.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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