Is Allinson's Sourdough Seeds & Grains Wheat Free?
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Why it's not wheat free
- wheat flour
- malted wheat flakes
- wheat
- fermented wheat flour
- kibbled malted oats
- rye flour
- malted barley flour
- oats
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour (with Calcium, Niacin (b3), Iron, Folic Acid (b9) And Thiamin (b1)), Water, Mixed Seeds And Grains (11%) (brown Linseed, Toasted Rye Flakes, Kibbled Malted Oats, Sunflower Seeds, Toasted Pearl Barley Flakes, Malted Wheat Flakes, Pumpkin Seeds), Rye Flour, Malted Barley Flour, Salt, Fermented Wheat Flour Contains Wheat, Rye, Oats and Barley. It may also contain Soya.
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About this product
Bread · Loaf