Is Almond Bakewell Tarts GERD Friendly?
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Ingredients
Wehat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raspberry Jam 15%, Sugar, Glucose Syrup, Water, Concentrated Raspberry Puree 12%, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate), Colour (Anthocyanin), Flavouring, Vegetable Oil (Palm Oil, Rapeseed Oil), Whole Egg, Margarine (Palm Oil, Rapeseed Oil, Water, Salt), Butter (Milk), Ground Almonds 3%, Flaked Almonds 2%, Sweet Dusting (Dextrose, Cornflour, Palm Oil), Whey Powder (Milk), Humectant (Vegetable Glycerol), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Natural Flavouring, Emulsifier (Water, Sugar, Polyglycerol Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids), Salt, Colour: Beta Carotene
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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