Is Amaara Ma'amoul Collection 250G Gluten Free?
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Ingredients
Sesame & Date Ma'amoul: Semolina (Wheat), Dates, Sesame (Sesame), Butter Ghee (Milk), Water, Sugar, Vegetable Ghee (Soya Bean Oil (Soya), Palm Oil, Antioxidants (E320/e321), Colour (E160a), Ghee Flavour, Vitamins A And D3), Milk Powder (Milk), Sunflower Oil, Rose Water (Water, Rose Essence, (E211)), Blossom Water (Water, Neroli Essence, (E211)), Mahlab, Cinnamon And Yeast, Date Ma'amoul: Semolina (Wheat), Water, Sugar, Almond & Date Ma'amoul: Semolina (Wheat), Almonds (Nuts), Walnut Ma'amoul: Semolina (Wheat), Walnuts (Nuts), Glucose Syrup, Mixed Nuts & Date Ma'amoul: Semolina (Wheat), Pistachio (Nuts), Cashew (Nuts)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.