Is AMARETTO BUTTER SAUCE WITH A SPRINKLE OF CINNAMON Gluten Free?


Ingredients
FILLING: PUMPKIN, RICOTTA CHEESE (PASTEURIZED MILK, WHEY, CREAM, VINEGAR, SALT, STABILIZER [GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT) MOZZARELLA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), CANOLA OIL, HONEY, MOLASSES, SEA SALT, EGGS, PARSLEY, CINNAMON, ALLSPICE, SAGE, ANNATTO OIL, BLACK PEPPER, CLOVE, WHITE PEPPER, NUTMEG. PASTA: WHEAT FLOUR, WATER, EGGS, TOMATO PASTE (COLOR), ANNATTO OIL (COLOR), PAPRIKA OIL (COLOR), BETA-CAROTENE (COLOR).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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