Is Amino Kuchnia Polska Grochowka Gluten Free?

Ingredients

Noodles (80%): wheat flour, palm fat, modified starch, salt, sugar, rapeseed oil, natural turmeric flavor. May contain celery, eggs, milk, mustard, gluten, and soy. Other grains. Flavor mix (67%): iodized salt (20%), pea flavor, monosodium glutamate, disodium inosinate, disodium guanylate (smoked bacon, salt), garlic (2.8%), sugar, bacon (3.3%), smoke flavor, marjoram (0.6%), flavors, pepper, turmeric. May contain gluten (grains), celery, eggs, milk, mustard, and soy. Grown sustainably.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Soup · Dried, Pouch