Is Anchor Butter Low FODMAP?
Description
Rich, creamy flavor with a smooth, spreadable texture that melts evenly on warm bread and finishes sauces and vegetables cleanly. Commonly used for baking, cooking, spreading, and pan-frying. Reviewers frequently note consistent quality, natural butter taste, and reliable performance for everyday use and recipes in both home kitchens and restaurants.
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Description
Rich, creamy flavor with a smooth, spreadable texture that melts evenly on warm bread and finishes sauces and vegetables cleanly. Commonly used for baking, cooking, spreading, and pan-frying. Reviewers frequently note consistent quality, natural butter taste, and reliable performance for everyday use and recipes in both home kitchens and restaurants.
Ingredients
Butter (Milk), Salt. Contains Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.