Is Andes Snap Bars, Creme De Menthe Gluten Free?
Description
Cool, sweet minty flavor pairs with a crisp snap exterior and a smooth, creamy center, creating contrasting textures. Consumers often use these bars for snacking, dessert toppings, or seasonal baking; reviews cite convenient portioning and rich taste, while some note excessive sweetness or susceptibility to melting in warm ambient conditions.
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Description
Cool, sweet minty flavor pairs with a crisp snap exterior and a smooth, creamy center, creating contrasting textures. Consumers often use these bars for snacking, dessert toppings, or seasonal baking; reviews cite convenient portioning and rich taste, while some note excessive sweetness or susceptibility to melting in warm ambient conditions.
Ingredients
Sugar, Palm Kernel and Palm Oil, Cocoa (Processed with Alkali), Nonfat Milk, Lactose, Milk Protein Concentrate, Soy Lecithin (an Emulsifier), Natural and Artificial Flavors, Peppermint Oil, Colors Added (Yellow 5 Lake, Blue 1 Lake).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.