Is Angel Delight Chocolate Flavour Dessert 59g Gluten Free?
Description
Instant chocolate flavoured powdered dessert creates a light, whipped mousse like texture when blended with milk; commonly used as a quick after-dinner sweet, children's treat, or nostalgic comfort snack. Reviewers note ease of preparation, smooth creaminess and mild chocolate taste, with occasional comments about sweetness level and artificial notes reported.
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Description
Instant chocolate flavoured powdered dessert creates a light, whipped mousse like texture when blended with milk; commonly used as a quick after-dinner sweet, children's treat, or nostalgic comfort snack. Reviewers note ease of preparation, smooth creaminess and mild chocolate taste, with occasional comments about sweetness level and artificial notes reported.
Ingredients
Sugar, Modified Starch, Palm Oil, Fat-Reduced Cocoa Powder, Gelling Agents (Sodium Phosphates, Diphosphates), Emulsifiers (Propylene Glycol Esters of Fatty Acids, Lecithins), Milk Chocolate Powder (2%) (Sugar, Cocoa Mass, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder), Lactose (Milk), Milk Proteins, Colours (Plain Caramel, Carotenes), Whey Powder (Milk), Calcium Carbonate, Anti-Caking Agent (Silicon Dioxide), Flavouring
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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