Is Annie Chun's Pho Soup Savory Beef Broth & Steamed Hokkien Noodles With Vegetables Vegetarian?

Ingredients

Hokkien Noodles: Water, Wheat Flour, Modified Food Starch, Contains 2% Or Less Of Salt, Lactic Acid (for Freshness), Wheat Gluten. Soup Base: Water, Concentrated Beef Stock, Soy Sauce (water, Soybeans, Wheat, Salt), Maltodextrin, Salt, Beef Fat, Sugar, Contains 2% Or Less Of Molasses, Spices, Disodium Inosinate And Disodium Guanylate, Monosodium Glutamate, Garlic Powder, Modified Food Starch, Onion Powder, Xanthan Gum. Toppings: Dehydrated Green Onion, Dehydrated Bok Choy, Potassium Carbonate, Glucose, Dehydrated Shiitake Mushroom, Dehydrated Chili Pepper. Contains Wheat and Soy.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Soup · Frozen