Is Annie Chun's Yakisoba Oat Free?
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Why it's a maybe for oat free
- modified food starch
modified food starch
Dietitian noteStarch can be derived from a variety of grains. If the product doesn't specify the specific grain used and/or does not state oat-free, we recommend you contact the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Ingredients: Hokkien Noodles: Water, Wheat Flour, Modified Food Starch, Contains 2% Or Less Of Salt, Lactic Acid (for Freshness), Wheat Gluten. Sauce: Dextrose, Water, Chicken Base (chicken Meat With Natural Juices, Salt, Sugar, Yeast Extract, Chicken Fat, Onion Powder, Turmeric, Natural Flavor, Spice Extractive), Canola Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Sesame Oil, Garlic Puree, Modified Food Starch, Contains 2% Or Less Of Sugar, Garlic Powder, Yeast Extract, Salt, Natural Flavors (safflower Oil, Sesame Oil, Rice Bran Oil, Natural Flavors), Onion Powder, Worcestershire Sauce Powder (molasses, Vinegar Solids, Dextrose, Yeast Extract, Natural Flavor, Salt), Molasses, Rice Vinegar, Natural Flavors (safflower Oil, Natural Flavors), Spices, Xanthan Gum. Toppings: Dehydrated Cabbage, Dehydrated Bok Choy, Dehydrated Carrot, Glucose, Dehydrated Green Onion, Roasted Sesame Seeds. Contains Wheat, Soy and Sesame.
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About this product
Noodle · Dried