Is Annie's Gluten Free Chewy Granola Bars Double Chocolate Chip Gluten Free?
Description
These chewy snack bars deliver bold chocolatey flavor and a soft, tender bite; commonly eaten as on-the-go snacks, lunchbox additions, or quick treats. Reviewers praise taste and convenience and note consistent texture, while some mention sweetness level and portion size as minor drawbacks and occasional packaging concerns in reviews.
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Description
These chewy snack bars deliver bold chocolatey flavor and a soft, tender bite; commonly eaten as on-the-go snacks, lunchbox additions, or quick treats. Reviewers praise taste and convenience and note consistent texture, while some mention sweetness level and portion size as minor drawbacks and occasional packaging concerns in reviews.
Ingredients
Granola (whole Grain Oats, Organic Cane Sugar, Canola Oil, Mixed Tocopherols), Tapioca Syrup, Rice Crisp (whole Grain Brown Rice Flour), Organic Palm Oil, Organic Semi-sweet Chocolate Chips (organic Cane Sugar, Organic Chocolate, Organic Cocoa Butter, Organic Vanilla Extract), Organic Tapioca Syrup Solids, Organic Inulin, Organic Invert Cane Syrup, Rice Fiber, Organic Cocoa, Sea Salt, Sunflower Lecithin, Natural Flavor. May Contain Milk Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.