Is Annie's Homegrown Cinnamon Crunch Cereal Gluten Free?
Description
This cinnamon-flavored cereal features crisp, bite-sized clusters with a pronounced warm spice and crunch; consumers commonly eat it for breakfast, enjoy it as a snack straight from the box, or use it as a crunchy topping for bowls and desserts. Reviews note enjoyable cinnamon taste, dependable texture, and family appeal.
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Description
This cinnamon-flavored cereal features crisp, bite-sized clusters with a pronounced warm spice and crunch; consumers commonly eat it for breakfast, enjoy it as a snack straight from the box, or use it as a crunchy topping for bowls and desserts. Reviews note enjoyable cinnamon taste, dependable texture, and family appeal.
Ingredients
Organic Whole Grain Wheat, Organic Cane Sugar, Organic Rice Flour, Organic Sunflower Oil, Organic Oat Fibre, Organic Maltoderxtin, Organic Cinnamon, Sea Salt, Organic Dextrose, Organic Rice Extract, Tocopherols (to Preserve Freshness). Contains: Wheat And Oat Ingredients.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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