Is Annies Naturals Vinaigrette Organic Red Wine & Olive Oil - 8 Fl. Oz. Gluten Free?
Description
Annie's Naturals vinaigrette is an 8 fl oz dressing made with organic red wine olive oil. It has the tanginess of red wine vinegar and a unique hint of lemon. People appreciate the flavor of this dressing and find it to be thick. Annie's Naturals is a socially conscious business that believes food is a powerful force for change. They practice organic and regenerative farming practices and consider people, planet, and bunny footprint in all they do. This vinaigrette is part of Annie's Naturals' wide range of family-friendly and special diet products.
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Description
Annie's Naturals vinaigrette is an 8 fl oz dressing made with organic red wine olive oil. It has the tanginess of red wine vinegar and a unique hint of lemon. People appreciate the flavor of this dressing and find it to be thick. Annie's Naturals is a socially conscious business that believes food is a powerful force for change. They practice organic and regenerative farming practices and consider people, planet, and bunny footprint in all they do. This vinaigrette is part of Annie's Naturals' wide range of family-friendly and special diet products.
Ingredients
Water, Extra Virgin Olive Oil (Organic), Expeller Pressed Soybean Oil (Organic), Red Wine Vinegar (Organic), Sea Salt, Dried Onion (Organic), Celery Seed (Organic), Dried Parsley (Organic), Lemon Juice Concentrate (Organic), Dried Garlic (Organic), Color (Organic), Carrot (Organic), Apple (Organic), Black Currant (Organic)), Black Pepper (Organic), Xanthan Gum (Organic)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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