Antonina's Double Chocolate Mini Cupcakes
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Diet Compatibility
Ingredients
Cake: Cane Sugar, Gluten Free Flour Blend (white Rice Flour, Potato Starch, Starch Buttermilk (cultured Lowfat Milk, Salt), Water, Non-gmo Canola Oil, Eggs, Cocoa Powder (processed With Alkali), Baking Soda, Baking Powder (corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Xanthan Gum, Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractives), Coffee And Enzymes. Frosting: Powdered Sugar (cane Sugar, Corn Starch, Heavy Cream (cream (milk)), Unsalted Butter (cream (milk)), Natural Flavor), Vanilla Extract (water, Ethyl Alcohol, Vanilla Bean Extractives), Salt, And Guar Gum. Contains: Eggs And Milk.
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