Is Antonina's Natural Gluten Free Chocolate Chip Cookies GERD Friendly?
Description
These cookies offer a rich, sweet flavor with crisp edges and a tender, chewy center; commonly enjoyed as a snack, with coffee, or packed in lunches. Reviewers praise consistent taste and portability, though some report occasional crumbliness or slight density. Users often cite convenient portioning for everyday snacking and freshness.
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500K+ downloads • 4.6★ rating
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Why it's not GERD friendly
- citric acid
- cream
- cocoa butter
- chocolate liquor
- semi-sweet chocolate chips
- milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
These cookies offer a rich, sweet flavor with crisp edges and a tender, chewy center; commonly enjoyed as a snack, with coffee, or packed in lunches. Reviewers praise consistent taste and portability, though some report occasional crumbliness or slight density. Users often cite convenient portioning for everyday snacking and freshness.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin), Butter (Cream), Cane Sugar, Brown Cane Sugar, White Rice Flour, Potato Starch, Whole Eggs, Canola Oil, Tapioca Starch, Brown Rice Flour, Corn Starch, Xanthan Gum, Baking Soda, Salt, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractive). Contains Less than 2% Cultured Corn Syrup Solids and Citric Acid.
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Where to buy
Antonina's Natural Gluten Free Chocolate Chip Cookies is available at 1 retailer
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