Is Applegate Applegate Naturals Natural Gluten-Free Chicken Tenders (Frozen) Vegan?

Description
Applegate Naturals Natural Gluten-Free Chicken Tenders frozen are a convenient and healthy option for those looking for fully cooked chicken tenders. Made with all white meat, these tenders are free of antibiotics, added hormones, chemical nitrites, and nitrates. They are also gluten-free and dairy-free, making them suitable for a variety of dietary needs. These chicken tenders are made without artificial ingredients and are humanely raised. People have praised the taste and healthiness of these tenders, making them a delicious and wholesome choice for a quick and easy meal.

Description
Applegate Naturals Natural Gluten-Free Chicken Tenders frozen are a convenient and healthy option for those looking for fully cooked chicken tenders. Made with all white meat, these tenders are free of antibiotics, added hormones, chemical nitrites, and nitrates. They are also gluten-free and dairy-free, making them suitable for a variety of dietary needs. These chicken tenders are made without artificial ingredients and are humanely raised. People have praised the taste and healthiness of these tenders, making them a delicious and wholesome choice for a quick and easy meal.
Ingredients
Chicken Breast Tenders (Chicken Never Administered Antibiotics Or Animal By-products), Rice Flour, Water, Tapioca Starch, Contains Less Than 2% Of The Following: Corn Starch, Sea Salt, Rice Starch, Cane Sugar, Leavening (Cream Of Tartar, Sodium Bicarbonate), Raisin Juice Concentrate, Garlic Powder, Onion Powder, Extractives Of Paprika And Turmeric, Celery Seed, Black Pepper, Breading Set In Expeller Pressed Canola Oil, Chicken Breast Tenders (Chicken Never Administered Antibiotics Or Animal By-products), Black Pepper, Breading Set In Expeller Pressed Canola Oil
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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