Is Applegate Naturals Trio Uncured Genoa Uncured Peppered Salami and Uncured Herb Salami Vegan?
Description
A trio of Genoa, peppered, and herb salamis offers varying savory profiles: classic, pepper-kissed, and herb-scented. Slices are tender with slight chew and natural marbling. Commonly used on charcuterie boards, sandwiches, pizza, and snacks. Reviewers praise bold flavors and versatility, noting a pronounced pepper bite and firm, sliceable texture overall.
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Description
A trio of Genoa, peppered, and herb salamis offers varying savory profiles: classic, pepper-kissed, and herb-scented. Slices are tender with slight chew and natural marbling. Commonly used on charcuterie boards, sandwiches, pizza, and snacks. Reviewers praise bold flavors and versatility, noting a pronounced pepper bite and firm, sliceable texture overall.
Ingredients
Uncured Genoa Salami: Pork**, Sea Salt, Dextrose. Contains Less Than 2% of the Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not from Milk). Uncured Peppered Salami: Pork**, Sea Salt, Dextrose. Contains Less Than 2% of the Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not from Milk). Coated With Black Pepper and Gelatin., Uncured Herb Salami: Pork**, Sea Salt, Dextrose., Contains Less Than 2% of the Following: Spices, Garlic Powder, Wine, Swiss Chard Powder, Lactic Acid Starter Culture (Not from Milk)., Coated With Basil, Thyme, Fennel, Lavender Flowers and Gelatin., **Pork Never Administered Antibiotics or Animal By-products
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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